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Salgado-Ramos, M., Martí-Quijal, F. J., Huertas-Alonso, A. J., Sánchez-Verdú, M. P., Barba, F. J., & Moreno, A. (2023). Microwave heating for sustainable valorization of almond hull towards high-added-value chemicals. Industrial Crops and Products, 189, 115766.

Salgado-Ramos, M., Martí-Quijal, F. J., Huertas-Alonso, A. J., Sánchez-Verdú, M. P., Barba, F. J., & Moreno, A. (2023). Microwave heating for sustainable valorization of almond hull towards high-added-value chemicals. Industrial Crops and Products, 189, 115766.